コース詳細
Top chef's choice course: 25,000 yen (27,500 yen including tax)

27500 yen(税込)
- 14品
- 2名~
This course uses only the finest Wagyu beef in Japan, including carefully selected Kobe beef from long-term fattening, the local specialty Matsusaka beef, and other Wagyu beef.
コースメニュー
・Branded beef consommé soup
・Seasonal vegetable namul
・Snow, Moon, Flower Kimchi
・Selectable meat sashimi
(Top quality lean beef yukke with fresh caviar or Top quality sirloin yukke with Mikawa full moon egg)
・Seasonal vegetable salad
・Thick-sliced premium salted Japanese black beef tongue
・Mogoshi beef chateaubriand
・Top quality beef sirloin grilled sukiyaki
・Mojo beef rare cuts
・Mogoshi beef lean meat
・Seasonal grilled vegetables
・Assorted brand beef innards
・Selectable meals
(Snow, Moon, Flower Curry or Stone-grilled Bibimbap or Egg Soup or Sudachi Cold Noodles)
・Selectable dessert
(Almond tofu or Creme brulee or Classic pudding or Setsugekka ice cream)
- 予約可能時間
- 17:00~20:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 3 hours 50 minutes
- 予約締切
- Until 17:00 on the day of your visit
2026/01/30 更新

